Chef de cuisine Francesco Gava brings his passion and expertise for Italian dishes to a refined dining setting at Luciolla Restaurant and Bar, the first restaurant to open at The Hari hotel in the heart of Wan Chai. La Burrata Pugliese At Luciolla Restaurant and Bar, diners can look forward to classic Italian dishes elevated
Bistro: in its original Parisian incarnation, a bistro is a small restaurant serving French home-style cooking and wine at a moderate price and in a modest yet welcoming setting. In the past few weeks, Hong Kong Island has seen no less than three French bistro opening their doors, all three of them being fully booked
Haven’t you heard? Dinner is back in Hong Kong! With restaurants now able to seat four people per table, until 10 pm, since February 18, now is a great time to show support to the FnB industry while enjoying a long-awaited night out at one of the following restaurants, be it a soon-to-be hot spot
Photo credit: The Upper House For those who are currently looking for new flavours to shake things up a bit this month, these new restaurants in Hong Kong sure will not disappoint with their scrumptious offerings. This October, Hong Kong’s dining scene is blossoming with new eateries to treat your taste buds. So for discerning
The latest addition to Hong Kong’s beautiful line-up of heritage hotel brands, The Hari has been on our radar for quite a while now. Named after the late Hari Harilela, father of Dr. Aron Harilela, the CEO and Chairman of the Harilela Group, the hotel comes strongly anchored family values but with a smell of
With international travel still a remote prospect, the perspective of a travel bubble between Hong Kong and Singapore comes as a breather for those of us suffering from cabin fever and dying to hop on a plane. Planning to visit Hong Kong when the bubble allows it? Make it an indulgent trip and treat yourself
