Photo credit: Kinsterna Hotel Nestled in the south-eastern part of The Peloponnese peninsula, Monemvasia, Greece is a charming little fortress town built during the medieval era on a little island that is only connected to the mainland via a thin causeway road. Dubbed as The Rock, the sleepy, serene town sitting on the foot of
Photo credit: Santa Marina Mykonos Exclusive anything has a special ring to those who hear it. But for foodies – like us – nothing screams exclusive in the best possible and most delicious way like private dining. A zone free of buzzkill crowds, of loud children and of neglected service problems often found in a
Crete is no stranger to Thalassophiles. Apart from being Greece's largest island and the 5th largest island in the Mediterranean, Crete is a sacred place for wave worshippers, sea seekers, history-hungry travellers and food devotees. This is thanks to its spectrum of spectacular beaches kissed by crystal-clear water, historic sites and gold-standard restaurants, that offer
