Photo credit: KYND COMMUNITY With cities around the world dotted with great vegetarian and vegan restaurants (which bless the world with accessible plant-based food for all), it's safe to say these establishments have proven there's more to the plant-based cuisine than just pale, unappetizing tofu dishes and humdrum salads; the veggie-centred, meat-free fare really gets
Tucked away on the 2nd storey of the Intercontinental Hotel Robertson Quay is Ichigo Ichie - A hidden gem helmed by 45-year-old Chef Akane Eno - a graduate of the Tsuji Culinary School in Osaka. Chef Akane is currently the only female Japanese Chef helming a fine dining restaurant in Singapore. Opened in 2020, Ichigo
Looking at Rachel Carrasco and Nicola Lee’s long list of accolades, it is easy to conclude why the pair ended up as self-described ‘best food buddies’. Rachel is a luxury branding expert and the founder of experiential marketing agency RACHE, known for managing top wines and spirits brands, while Nicola is a distinguished member of
